Coffee Espresso Milano

reated especially for residential machines, Milano pays homage to Italian traditions. A bold blend of Brazilian Santos SC18, two washed Arabicas with light notes and a touch of Indian Robusta for body and strength. The result is a dark, dense and resolutely classic espresso.

Roasting approach

Roasted to a traditional dark profile, this coffee is designed to deliver a deep, expressive extraction. This approach brings out intense, concentrated aromas, carried by a dense texture and a marked presence on the palate.

Sensory profile

A vigorous, straightforward espresso: dark cocoa, burnt caramel, smoky and earthy notes. Round texture, oily viscosity, dry, persistent finish.