Brûlerie du Quai
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Bad Boy Espresso Coffee
Bad Boy Espresso Coffee
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A blend designed for an intense, yet comforting espresso experience. Bad Boy Espresso combines carefully selected Brazilian and Ethiopian origins to offer a balance between power and complexity, while maintaining a beautiful roundness in the cup.
Roasting approach
Natural processing, with a medium roast level to reveal aromatic its richness and structure. The curve has been optimized for perfect a espresso extraction with or without milk.
Sensory profile
A full-bodied cup with notes of blueberry, leather and tobacco, enriched by roasted and slightly smoky nuances. Dense body, with low acidity. The aromatic structure remains stable throughout the tasting, offering a long, warm and rustic finish.
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Region
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Grade
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Process
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Roasting
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Ethiopia, Brazil, Sumatra
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Gr.4, SC18, Gr.1 | Natural Arabica (dry process) | Mixed |
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